Wilkes Barre
General Information
Hours of Operation
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- Saturday
- Sunday
Thicker, Juicier Burgers in Wilkes Barre
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Burnin' Love
It's back! Fried jalapeño coins, house-made salsa, pepper-jack, lettuce, tomato and chipotle aioli.
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Cheesy Bacon Fondue
Hardwood-smoked bacon, American cheese and mayo. Served with Cheesy Bacon Fondue for dipping.
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The Southern Charm
Crush on this: Brown-sugar-glazed patty, hardwood-smoked bacon, Whiskey River® BBQ Sauce, cheddar, caramelized onion, lettuce and mayo.
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Whiskey River® BBQ
Our signature Whiskey River® BBQ Sauce, crispy onion straws, cheddar, lettuce, tomatoes and mayo.
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BBQ Burnt Ends 'n Bacon Burger
Get smoked out with this decadent burger piled with smoked burnt ends, crispy onion straws, Whiskey River® BBQ Sauce, melted cheddar, black-peppered bacon, pickles and mayo.
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Bleu Ribbon
Steak sauce, bleu cheese crumbles, crispy onion straws and chipotle aioli for a steakhouse experience. Knives optional.
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Banzai
New and improved recipe! Say aloha to our teriyaki-glazed patty topped with sweet, juicy, grilled fresh pineapple, cheddar, lettuce, tomato, and mayo.
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Bacon Cheeseburger
Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese.
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Monster
What’s better than one juicy patty? Two! Grilled with your choice of cheese, onion, pickle relish, pickles, lettuce, tomato and mayo.
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Keep It Simple
Keep it simple (simply delicious, that is) with a naked beef, chicken or ancient-grain veggie patty served with onion, lettuce and tomato.
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Red Robin Gourmet Cheeseburger
Pickle relish, onion, pickles, lettuce, tomato, mayo and your choice of cheese.
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Royal Red Robin®
It's a classic! Over-easy egg*, hardwood-smoked bacon, American cheese, lettuce, tomato and mayo.
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Sauteed 'Shroom
A mound of fresh, sautéed garlic mushrooms, covered with melty Swiss. Topped with roasted garlic aioli.
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Scorpion
Topped with pepper-jack, crispy jalapeños, Scorpion Pepper Sauce, pickles, hot rings, lettuce, tomato and roasted garlic aioli. This one is fire!
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Smashed Avocado N' Bacon
Freshly-smashed avocado, hardwood-smoked bacon, melty Swiss, onion, lettuce, tomato and mayo.
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Smoke & Pepper™
This combo of black-peppered bacon, cheddar, lettuce, pickles and Smoke & Pepper™ ketchup is smokin'.
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Tuscan Salmon
6-oz. lightly blackened salmon, tomato-bruschetta salsa, yellow onions, roasted garlic aioli and lettuce on a toasted brioche bun.
