Grants Pass
General Information
- 1561 Allen Creek Road
Grants Pass, OR 97527 - +1 541-916-4986
- Managing Partner:
Hours of Operation
Special Offers
$10 Cheeseburger Tuesday
The beginning of the week just got more delicious! $10 Cheeseburger Tuesdays are here and our NEW! thicker, juicier burgers will keep you coming back for more. Every Tuesday for a limited time, our Red Robin Gourmet Cheeseburger, served with our signature Bottomless Steak Fries, is just $10. Yep, you read that right.
Join us every weekday for Happy Hour from 3-6pm. Dial up the happy on your entire crew with $3 off select milkshakes and appetizers - including our famous Towering Onion Rings and Pretzel Bites - or, enjoy domestic and craft beer, wine and drinks starting at only $4. See you 'bout 3-ish?
Over 30 Bottomless Options
Indulge without limits! Our 30+ Bottomless options offer endless enjoyment with every meal. Whether you're craving Steak Fries, Sweet Potato Fries, or a Root Beer Float, you'll get refills until you're fully satisfied. Perfect for sharing, but so good, you might want to keep them all to yourself.
Need options to feed the whole crew? Our Family Burger Bundle can feed up to 6 people for only $11 per person. With assorted patties, cheese, buns and toppings, and served with Yukon Kettle Chips or Steak Fries, it's like a build your own burger adventure. Not into burgers? Try a Wing & Sauce Bar featuring 5lbs of bone-in wings with four sauces, Ranch, Bleu Cheese and carrot sticks.
THICKER, JUICIER BURGERS IN Grants Pass
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Bacon Cheeseburger
Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese.
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Banzai
Teriyaki-glazed patty, grilled pineapple, Cheddar, lettuce, tomatoes and mayo.
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Bleu Ribbon
t's back! Steak sauce, bleu cheese crumbles, crispy onion straws, chipotle aioli, lettuce and tomato for a steakhouse experience. Knives optional.
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Burnin’ Love
Fried jalapeño coins, house-made salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli.
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Smashed Avocado N' Bacon
House-made guac, hardwood-smoked bacon, Swiss, red onions, lettuce, tomatoes and mayo.
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Keep It Simple
Beef or a custom-blended, ancient-grain-and-quinoa veggie patty, pickles, red onions, lettuce and tomatoes.
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Monster
Two Gourmet patties, your choice of cheese, red onion, Red’s Pickle Relish, pickles, shredded lettuce, tomatoes and mayo.
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Red Robin Gourmet Cheeseburger
Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese.
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Royal Red Robin®
Hardwood-smoked bacon, egg, American cheese, lettuce, tomatoes and mayo.
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Sauteed ’Shroom
Garlic-and-Parmesan-sautéed mushrooms with Swiss.
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The Wedgie Burger™
Hardwood-smoked bacon, house-made guac, tomatoes and red onions in a lettuce bun. Served with a side salad.
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Whiskey River® BBQ
Whiskey River® BBQ Sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo.
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Scorpion
Fire-grilled beef burger topped with Scorpion Pepper Sauce, Pepper-Jack, fried jalapeño coins, lettuce, tomatoes, pickles, red onions and jalapeños roasted in Scorpion sauce and roasted garlic aioli on a sesame seed bun.
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Smoke & Pepper™
Black-peppered bacon, Cheddar, lettuce, dill pickle planks and Smoke & Pepper™ ketchup on a toasted brioche bun.
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The Southern Charm
Brown sugar glaze, candied bacon, Whiskey River® BBQ Sauce, Cheddar, caramelized onions, lettuce and mayo on a toasted brioche bun.
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Cheesy Bacon Fondue
It's back! Hardwood-smoked bacon, American cheese and mayo. Served with Cheesy Bacon Fondue for dipping.
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Madlove
A Cheddar-and-Parmesan crisp, Provolone, Swiss, jalapeño relish, candied bacon, avocado, citrus-marinated tomatoes and red onions with lettuce on a toasted brioche bun.
